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I’ve never been a fan of apple in baked goods. I don’t know why and it may seem weird, but I think it’s a texture thing. I love apple pie because the apples are cooked until soft. But others I just can’t wrap my head around – like crispy apple in muffins? I also have…

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This is one of those recipes I bookmarked a while ago. You know those ones that you send to yourself on email and file away in your “recipes” folder that then never see the light of day? I love english muffins. I used to buy them from Cold Storage in Singapore. They were soft, fresh…

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This is the easiest thing to make. I don’t know why I waited so long to try this recipe which a friend gave me a while back. It should be called “no-fail-granola”. You can give the sugar-laden, store bought stuff the boot after you try this. I substituted the rolled spelt with more oats and…

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I dodged a bullet. Easter may be over but the cravings for hot cross buns are not. Ravenous from my morning gym session, I stopped by my local bakery hoping they were still baking their delicious (and overpriced!) hot cross buns. Didn’t spot any in their displays and the poor guy serving me had no…