Reviews

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I am really excited about this cake! I made it for Dave’s birthday back in September, well actually I made it twice because he was ill the first time around. Anyway back to the cake. Over the past year Dave has become somewhat of a beer enthusiast so I knew when I saw Nigella’s recipe for…

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Seriously sweet and chocolatey but delicious! Caramel and Daim cupcakes! Ingredients Cupcakes 125g butter, softened 225g caster sugar 3 eggs 170ml buttermilk 200g plain flour 2 tsp baking powder 30g cocoa powder a pinch of salt 2 large Daim bars, roughly chopped To Decorate 1 quantity of Chocolate Buttercream recipe 1 Quantity of Salted Caramel…

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My last year of living in Toronto before heading abroad was in a house near Kensington Market and Chinatown. Kensington is one of my favourite areas in all of Toronto; anyone who knows the city will be familiar with it’s eclectic craziness and perhaps pedestrian Sundays, when the streets are closed off and the market…

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We are huge pizza lovers in our house. HUGE. Over the years, my wife has tried various pizza dough recipes – her tried and true recipe a basic everyday one by Jamie Oliver which you can find here. This year, she upped her game a notch and started experimenting with sourdough pizza using the leftover…

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I’m back in Canada for the summer and needless to say one of the first things I did (besides hitting up the grocery and health food stores to scope out options) was type my three golden words into google: vegan gluten free! Things have changed even in the two years I’ve been gone. Gluten free…

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This one’s for all the dads out there who’ve ever had to turn to a meat pie in times of need. The dads who’ve come home to a meatless Monday dinner (sorry, I don’t do meatless, I need my meat), or the dads whose kids have eaten all the dinner set aside for them when…